Title | Guidance: Voluntary Sodium Reduction Goals: Target Mean and Upper Bound Concentrations for Sodium in Commercially Processed, Packaged, and Prepared Foods (Edition 2) |
ToC Doc | Voluntary Sodium Reduction Goals: Target Mean and Upper Bound Concentrations for Sodium in Commercially Processed, Packaged, and Prepared Foods (Edition 2) |
Docket Number | 2024-18261 |
Type | Notice |
Subject | Guidance: Voluntary Sodium Reduction Goals: Target Mean and Upper Bound Concentrations for Sodium in Commercially Processed, Packaged, and Prepared Foods (Edition 2) |
Publication Date | 2024-08-16 |
Last Updated Date | 2024-08-15 08:19:32 -0400 |
Last Public Inspection | 2024-08-15 |
Filed At | 2024-08-15T08:45:00.000-04:00 |
2024-18261_PI.pdf (110583 bytes) | |
Download | TXT / HTML / JSON |
Number of Pages | 7 |
Filing Type | regular |
Agencies | Food and Drug Administration |
You can find the raw source document below...