Salmonella Verification Testing Program: Proposed Performance Standards for Salmonella in Raw Comminuted Pork and Intact or Non-Intact Pork Cuts, etc.

TitleSalmonella Verification Testing Program: Proposed Performance Standards for Salmonella in Raw Comminuted Pork and Intact or Non-Intact Pork Cuts, etc.
ToC Doc Proposed Performance Standards for Salmonella in Raw Comminuted Pork and Intact or Non-Intact Pork Cuts, etc.
Docket Number2022-03301
Type Notice
Subject Salmonella Verification Testing Program:
Proposed Performance Standards for Salmonella in Raw Comminuted Pork and Intact or Non-Intact Pork Cuts, etc.
Publication Date2022-02-16
Last Updated Date 2022-02-15 08:15:08 -0500
Last Public Inspection2022-02-15
Filed At2022-02-15T08:45:00.000-05:00
PDF 2022-03301_PI.pdf (199581 bytes)
Download TXT / HTML / JSON
Number of Pages 29
Filing Typeregular
AgenciesFood Safety and Inspection Service

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